The Little Mill Inn Restaurant

The Little Mill Inn Restaurant Food
We’re proud of everything that goes into our delicious, homemade meals. Our talented chefs make almost everything from scratch, and are always on the lookout for the freshest seasonal produce to create exciting new dishes for you. We are proud to support British food and farming, our meats are sourced from Rowarth farms and award winning local butcher Mettricks of Glossop. A varied selection of herbs, vegetables and fruits are grown by us in our organic kitchen garden or foraged on the hills around us.

The Little Mill Inn Drink
We are a free house and are very proud of our well kept cellar. We have three cask ales, for example our Little Mill Reserve (4.5% ABV) is a traditional, darker, hoppy bitter, bespoke brewed for us by Coach House in Cheshire. Our other cask ales are on rotation depending upon the season and whatever tickles our fancy. We have a wide choice of lagers, stout, APA and cider. Our wine menu is handpicked and includes eight white, eight red, rose, champagne and prosecco. Or peruse our large selection of gin’s, whiskies and spirits for a nightcap. 0% alcohol, soft drinks and coffee are also available.

We source our produce on a daily basis, this means that all of our menu’s are samples and thus subject to market conditions, quality and availability.